Griddle Cheesemelter

List Price: $498.75
Sale Price: $399.00
You save: $99.75 (20%)

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Description

SPECS: 1/2 Raclette Melter - Description: This set includes a raclette cheese holder, sturdy base and quartz light mechanism for melting cheese. The cheese holder swivels and slants downward, to scrape melted cheese, and accommodates either a half round or half square of raclette cheese.

Features

• Specs: This set includes a raclette cheese holder, sturdy base and quartz light mechanism for melti
• Culinary Equipment from around the World - Exceptional Quality !!
• Professional Quality Tools and Equipment
• Combrichon, Chasseur, Tibos,Deglon, Bron, Hamilton Beach, Sodir, Santos

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Description

With this Comstock-Castle 1120B Griddle/Cheesemelter in your kitchen you will have versatility of a griddle and cheesemelter in one. Part of the Budget Series this Comstock-Castle 1120B Griddle/Cheesemelter is a counter top gas model that measures 20 inches wide with a 1/2-inch thick polished steel griddle and a handy cheesemelter below with a pull out rack. With manual controls the Comstock-Castle 1120B Griddle/Cheesemelter offers a broad range of temperature options and the stainless steel exterior wipes down easily. A Comstock-Castle 1120B Griddle/Cheesemelter is perfect for use in diners, hotels, or any full service restaurant for an efficient workspace.

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Description

With this Comstock-Castle 1130B Griddle/Cheesemelter in your kitchen you will have versatility of a griddle and cheesemelter in one. Part of the Budget Series this Comstock-Castle 1130B Griddle/Cheesemelter is a counter top gas model that measures 30 inches wide with a 1/2-inch thick polished steel griddle and a handy cheesemelter below with a pull out rack. With manual controls the Comstock-Castle 1130B Griddle/Cheesemelter offers a broad range of temperature options and the stainless steel exterior wipes down easily. A Comstock-Castle 1130B Griddle/Cheesemelter is perfect for use in diners, hotels, or any full service restaurant for an efficient workspace.

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Description

(Unit in photo has 24'' raised griddle and 6 burners) 24,000 BTU “star” pattern top burners with no gaskets to leak. The large 7'' flame spread offers a more efficient burn pattern for small to large pots. Full width crumb tray catches all spillage. Top grates are 12'' x 12'' cast iron with spillover bowl that also reflects heat for added efficiency. Designed for easy movement of pots across top sections. Stainless steel bullnose-rail is safely flush with the cook tops and functional to straddle pots, skillets and plates and also serves as control protection. 24'' wide raised 3/4'' thick steel griddle plate with 20,000 BTU cast iron burner. Located in center position Stainless splash guards on 3 sides with large capacity grease catch 24'' wide radiant style charbroiler with 25,000 BTU cast iron burner for each 12''. Located on right end standard. Flare-up reducing cast iron top grates and radiants for superior heat retention and superb grill marks Front grease trough and large capacity grease catch 6'' stub back is standard OVENS: 26.5''w x 22''d x 14''h for superior baking characteristics and results. Heavy insulation for fuel efficiency. Easy cleaning porcelain and aluminized linings with one nickel plated rack. 3 rack positions with 2 3/4'' between rack positions. Full size bun trays 18'' x 26'' will fit in oven Long life, 30,000 BTU cast iron “H” pattern oven burner combined with special “V” shaped baffle directs heat for excellent air circulation. Includes 500° thermostat, 100% safety shut off, automatic standing pilot and brass top burner valves. Easy cleaning, corrosion resistant stainless steel finish, welded with angle iron and aluminized inner framing. Sturdy 6'' heavy duty stainless pipe legs with adjustable feet. Standard set for natural gas supply. L.P. (Propane) gas is available. PLEASE specify gas choice when ordering ETL Certified

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Description

(Unit in photo has 6 burners and no raised griddle) 24,000 BTU “star” pattern top burners with no gaskets to leak. The large 7'' flame spread offers a more efficient burn pattern for small to large pots. Full width crumb trays catch all spillage. Top grates are 12'' x 12'' cast iron with spillover bowl that also reflects heat for added efficiency. Designed for easy movement of pots across top sections. Stainless steel bullnose-rail is safely flush with the cook tops and functional to straddle pots, skillets and plates and also serves as control protection. 3/4'' thick steel griddle plate with 20,000 BTU cast iron burner. Located on right end standard. Stainless splash guards on 3 sides with large capacity grease catch Cheesemelter section under griddle with pull-out rack is perfect for finishing dishes High back with utility shelf standard OVEN: 31.5''w x 22''d x 14''h for superior baking characteristics and results. Heavy insulation for fuel efficiency. Easy cleaning porcelain and aluminized linings with one nickel plated rack. 3 rack positions with 2 3/4'' between rack positions. Full size bun trays 18'' x 26'' will fit in oven Long life, 30,000 BTU cast iron “H” pattern oven burner combined with special “V” shaped baffle directs heat for excellent air circulation. Includes 500° thermostat, 100% safety shut off, automatic standing pilot and brass top burner valves. Easy cleaning, corrosion resistant stainless steel finish, welded with angle iron and aluminized inner framing. Sturdy 6'' heavy duty stainless pipe legs with adjustable feet. Standard set for natural gas supply. L.P. (Propane) gas is available. PLEASE specify gas choice when ordering ETL Certified

See Reviews For This Product

Description

(Unit in photo has 6 burners and 24'' raised griddle) 24,000 BTU “star” pattern top burners with no gaskets to leak. The large 7'' flame spread offers a more efficient burn pattern for small to large pots. Full width crumb tray catches all spillage. Top grates are 12'' x 12'' cast iron with spillover bowl that also reflects heat for added efficiency. Designed for easy movement of pots across top sections. Stainless steel bullnose-rail is safely flush with the cook tops and functional to straddle pots, skillets and plates and also serves as control protection. 36'' wide raised 3/4'' thick steel griddle plate with 20,000 BTU cast iron burner for each 12''. Located on right end standard. Stainless splash guards on 3 sides with large capacity grease catch Cheesemelter section under griddle with pull-out rack is perfect for finishing dishes High back with utility shelf standard 2 CONVECTION OVENS: 26.5''w x 22''d x 14''h for superior baking characteristics and results. Heavy insulation for fuel efficiency. Easy cleaning porcelain and aluminized linings with one nickel plated rack. 3 rack positions with 2 3/4'' between rack positions. Full size bun trays 18'' x 26'' will fit in oven Long life, 30,000 BTU cast iron “H” pattern oven burner combined with special “V” shaped baffle directs heat for excellent air circulation. Includes 500° thermostat, 100% safety shut off, automatic standing pilot and brass top burner valves. Easy cleaning, corrosion resistant stainless steel finish, welded with angle iron and aluminized inner framing. Sturdy 6'' heavy duty stainless pipe legs with adjustable feet. Standard set for natural gas supply. L.P. (Propane) gas is available. PLEASE specify gas choice when ordering 120V required for convection fans ETL Certified